- Coconut Syrup Steamed Pudding made using Lola's Plum Jam Recipe from Wheat Free World Cookbook. Also in the First Edition Cookbook as Golden Syrup Pudding. One of my family's favourite winter recipes.
Product of Sri Lanka- Gluten free and preservative free it is made from coconut blossom with a low
- GI rating of 39, Coconut Syrup is a healthy replacement for Golden Syrup in baking Chocolate Cake or Cookies in Lola's recipes.
- 350g
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Sale!
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Organic Coconut Sugar from the Island of Java in Indonesia. Considered the most sustainable sweetener in the world, Coconut Sugar is a great tasting, mineral rich, low GI (35) cane sugar alternative, produced from coconut palm blossoms. It can be used to replace cane sugar in desserts and baking. It sustains energy with a delicious caramel flavour. It is a natural sugar made from sap, which is the sugary circulating fluid of the coconut plant. Often confused with Palm Sugar, which is similar but made from a different type of palm tree.
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Nett Weight - 20g Tarragon is used as a culinary herb. In manufacturing, tarragon is used as a fragrance in soaps and cosmetic Uses. Tarragon's distinguishing flavour lends itself to a variety of cooking techniques and dishes. Tarragon is a delicate herb blend used extensively in French cooking Tarragon is a good source of potassium Packed in Australia from imported product of Germany.
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Nett Weight - 30g Star anise is the seed pod from the fruit of the Illicium verum plant, an evergreen shrub native to Southwest China. Although this star-shaped pod has a similar flavor and name to Spanish anise, the two plants are unrelated. Star Anise is an essential component of Chinese Five Spice powder and is used in many Oriental recipes, especially those made with duck. Star Anise also adds flavour to stewed compotes of fruit when placed in whole during cooking.
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Contains: star anise, fennel seed, cassia, pepper, cloves. Description & Use: Chinese Five Spice powder is a classic blend of spices that compliments stir-fry dishes and grilled and roast meats. Sprinkle about half a teaspoon over 500 g of vegetables, chicken or seafood while stir-frying. -
Cinnamomum verum, called true cinnamon tree or Ceylon cinnamon tree, is a small evergreen tree belonging to the family Lauraceae, native to Sri Lanka. Although the inner bark of several other Cinnamomum species is also used to make cinnamon, cinnamon from C. verum is considered by culinarians to be of superior quality.
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TRUE CEYLON CINNAMON Cinnamomum verum, called true cinnamon tree or Ceylon cinnamon tree, is a small evergreen tree belonging to the family Lauraceae, native to Sri Lanka. Although the inner bark of several other Cinnamomum species is also used to make cinnamon, cinnamon from C. verum is considered by culinarians to be of superior quality.
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Buckwheat Grain- country of origin-Australia
- A delicious breakfast cereal with fruit or yoghurt
- Can be used to replace nuts in Rocky Road sweets. While many people think that buckwheat is a cereal grain, it is actually a fruit seed that is related to rhubarb and sorrel making it a suitable substitute for grains for people who are sensitive to wheat or other grains that contain protein glutens.
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This Christmas Tree Cookie Cutter Large is 8.5cm high and 8cm wide. Sweet Themes Cookie Cutters are made from sturdy high quality 18/0 grade stainless steel, and will not rust. Because of the quality of the steel they have a sharp cutting edge therefore give a crisp finish when cutting.
8cm 
10cmx14cm